Fudge - cooking recipe

Ingredients

4 c sugar
1 can milk
1 stick oleo
1 - 7 oz jar marshmallow cream
1 - 12 oz pkg chocolate morsels

Preparation

Mix first three ingredients thoroughly.
Bring to a boil on medium heat, boil for 15 minutes, stirring constantly.
Remove from heat.
Add marshmallow cream and chocolate morsels.
Mix well.
Pour into a buttered pan.
Cool and cut.