Cheesy Green Beans - cooking recipe

Ingredients

10 slices bacon
2 pkg. frozen green beans
1 lb. mushrooms, sliced
3/4 c. chopped onion
3/4 tsp. black pepper
1 jar Cheez Whiz process cheese spread

Preparation

Cook bacon until crisp.
Drain and reserve 1/4 cup drippings. Crumble bacon and reserve 2 tablespoons of bacon.
Cook beans; drain well.
Add mushrooms and onions to reserved 1/4 cup drippings in skillet.
Cook for 10 minutes; drain.
Add bacon, hot beans and pepper; mix lightly.
Spoon into a serving dish. Microwave process cheese as directed on label.
Pour over green beans and sprinkle with reserved bacon.
Serves 10.