Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1 c. dry roasted salted peanuts
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

Butter cookie sheet.
Microwave sugar and corn syrup on High for 4 minutes.
Add peanuts and stir until coated.
Microwave 3 to 5 minutes on High until light brown.
Add butter and vanilla. Stir.
Microwave 2 more minutes.
Add baking soda.
Mix and quickly and carefully spread on buttered cookie sheet.