Deviled Ham Roll-Ups - cooking recipe

Ingredients
    1 (4 1/4 oz.) can deviled ham
    1 1/2 tsp. minced onion
    1 (8 oz.) can crescent rolls
Preparation
    Combine ham and onion.
    Separate rolls into triangles.
    Spread ham mixture over each section.
    Split each in half lengthwise. Roll into crescent shape, beginning at wide end.

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