Deviled Ham Roll-Ups - cooking recipe
Ingredients
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1 (4 1/4 oz.) can deviled ham
1 1/2 tsp. minced onion
1 (8 oz.) can crescent rolls
Preparation
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Combine ham and onion.
Separate rolls into triangles.
Spread ham mixture over each section.
Split each in half lengthwise. Roll into crescent shape, beginning at wide end.
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