Cheesy Crab Canapes - cooking recipe

Ingredients

1 (8 oz.) jar process cheese spread
1 (6 oz.) can crabmeat, drained
1/4 c. butter or margarine, softened
1 Tbsp. mayonnaise
1/2 tsp. seasoned salt
1/4 tsp. garlic salt
10 English muffins, halved
pimento strips (optional)

Preparation

Combine first 6 ingredients. Blend well. Spread about 2 tablespoons cheese mixture on each muffin half. Cut each half into quarters. Garnish quarters with pimento strips, if desired. Place on baking sheets and broil 5 minutes or until crisp.