Peanut Butter Fudge - cooking recipe
Ingredients
-
2 sticks butter or oleo
1 c. peanut butter
1 tsp. vanilla
1 lb. 10x sugar
Preparation
-
Melt butter and peanut butter over low heat, blending until smooth.
Add vanilla.
Remove from heat.
Stir in 10x sugar. Spread in buttered 8-inch pan.
Chill.
Cut into squares.
Leave a comment