Nut Fluff Candy Bar - cooking recipe
Ingredients
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1 lb. (9 sq.) confectionery coating
2 c. salted peanuts
2 c. miniature marshmallows
3 Tbsp. milk
1 lb. (9 sq.) chocolate flavored coating
Preparation
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Place almond bark in a glass bowl.
Microwave on full power for 1 minute and 30 seconds.
Stir.
Repeat for additional 1 minute.
Stir or melt according to double boiler directions.
Add nuts and marshmallows, stir.
Add milk, stir until completely mixed.
Shape into candy bar, chill until set.
Place chocolate flavored coating in glass mixing bowl and melt according to directions.
Dip candy bars into melted chocolate flavored coating.
Set on waxed paper to cool and dry.
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