Doris' Waffles - cooking recipe

Ingredients

2 eggs, separated
1 3/4 c. milk
2 c. sifted flour
2 Tbsp. sugar
3 tsp. baking powder
1 tsp. salt
4 Tbsp. melted butter

Preparation

Beat egg yolks in 2/3 cup of the milk.
Then add to dry ingredients.
Add rest of milk.
Beat in butter.
Add beaten egg whites.
Fold in lightly.