Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1/2 c. lemon juice
1 large can crushed pineapple
1 large bowl Cool Whip
1 c. chopped nuts
2 graham cracker crusts

Preparation

Mix lemon juice with milk.
Drain pineapple and add Cool Whip and nuts.
Mix well.
Pour into crust and chill.
Makes 2 pies.