Quick-N-Easy Brownies - cooking recipe

Ingredients

4 Tbsp. cocoa
1/2 c. butter or margarine
1 c. sugar
2 eggs
1/2 tsp. vanilla
3/4 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 c. chopped nuts

Preparation

Place chocolate and butter in a 2-quart glass bowl.
Microwave on half-power for 2 minutes or until mixture is melted.
Stir 2 to 3 times during melting.
Stir in sugar, eggs and vanilla.
Beat well.
Combine flour, baking powder and salt.
Blend well.
Stir into chocolate mixture.
Stir in nuts.