Shrimp Italianne Kabobs - cooking recipe
Ingredients
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1 1/2 lb. fresh large shrimp
1/3 c. cooking oil
3 Tbsp. lemon juice
1/2 tsp. garlic powder
1/2 tsp. oregano
1/2 tsp. basil
1/2 tsp. parsley
Preparation
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Wash shrimp.
Remove shells.
Devein.
Mix together next 6 ingredients.
Add shrimp.
Cover in refrigerator for 1 to 2 hours. Thread shrimp on skewers.
Cook over hot coals 15 minutes.
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