Shrimp Italianne Kabobs - cooking recipe

Ingredients
    1 1/2 lb. fresh large shrimp
    1/3 c. cooking oil
    3 Tbsp. lemon juice
    1/2 tsp. garlic powder
    1/2 tsp. oregano
    1/2 tsp. basil
    1/2 tsp. parsley
Preparation
    Wash shrimp.
    Remove shells.
    Devein.
    Mix together next 6 ingredients.
    Add shrimp.
    Cover in refrigerator for 1 to 2 hours. Thread shrimp on skewers.
    Cook over hot coals 15 minutes.

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