Nannie'S Japanese Fruit Cake - cooking recipe

Ingredients
    1 c. butter, melted
    1 c. milk
    3 c. flour
    2 tsp. baking powder
    2 c. sugar
    4 eggs
    1 tsp. vanilla
    1 tsp. each: cinnamon, ground cloves and allspice
    1 c. raisins
Preparation
    Mix first 7 ingredients well. Put in 2 round layer pans, reserving enough batter for a third pan.
    Add to this batter the cinnamon, ground cloves and allspice, along with raisins. Stir this well. Put into third pan.
    Bake all 3 pans at 350\u00b0 until done, 30 minutes or until wooden pick tests done/clean.

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