Nannie'S Japanese Fruit Cake - cooking recipe
Ingredients
-
1 c. butter, melted
1 c. milk
3 c. flour
2 tsp. baking powder
2 c. sugar
4 eggs
1 tsp. vanilla
1 tsp. each: cinnamon, ground cloves and allspice
1 c. raisins
Preparation
-
Mix first 7 ingredients well. Put in 2 round layer pans, reserving enough batter for a third pan.
Add to this batter the cinnamon, ground cloves and allspice, along with raisins. Stir this well. Put into third pan.
Bake all 3 pans at 350\u00b0 until done, 30 minutes or until wooden pick tests done/clean.
Leave a comment