Baked Apples - cooking recipe

Ingredients

12 pkg. Equal
1 tsp. cinnamon
8 apples, cored
1 Tbsp. cocoa
1/2 c. chopped nuts
2 pkg. Butter Buds
1 Tbsp. flour
1 Tbsp. cinnamon
1 Tbsp. oil
1/2 c. brown sugar substitute

Preparation

Combine first 3 ingredients.
Sprinkle inside apple cavities. Combine last 6 ingredients and stir until blended.
Place on top of apples as \"streusel\" topping.
Bake 40 to 50 minutes or until done in 350\u00b0 oven.