Banana Bars - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
2 eggs
1/4 c. sour milk (buttermilk or add 1 tsp. vinegar to sweet milk)
1 tsp. soda
3 ripe bananas, mashed
1 tsp. vanilla
2 c. flour 1/2 c. chopped nuts

Preparation

Cream shortening and sugar.
Add eggs one at a time.
Mix milk, soda, bananas and vanilla.
Add to mixture alternately with flour (1/3 at a time).
Add chopped nuts.
Pour into 8 1/2 x 11-inch pan or two 8-inch pans, greased and floured.
Set aside.