Strawberry Pie - cooking recipe

Ingredients

1 qt. strawberries, washed and hulled
1 c. sugar
3 Tbsp. cornstarch
1 c. water

Preparation

Cut up 1 cup berries.
Mix sugar and cornstarch in 2-quart saucepan.
Stir in 1 cup water gradually until smooth.
Add cut up berries.
Cook and stir over medium heat until thick and clear. Stir in a few drops of red food coloring.
Pour into baked pie crust and top with whipped cream.