Chicken Casserole - cooking recipe
Ingredients
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1 large chicken, boiled
2 c. rice, cooked in broth
4 c. cream sauce made with broth and milk
2 small jars pimentos
1 c. water chestnuts, sliced
1 c. frozen peas
2 c. grated cheese
2 c. mushroom buttons
Preparation
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Season to taste with salt and pepper.
I also use chicken flavored bouillon crystals.
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