Scalloped Corn - cooking recipe

Ingredients

1 onion, chopped
1/2 bell pepper, chopped
1/2 c. butter
1 can creamed corn
1 Jiffy corn muffin mix
1 can whole kernel corn (undrained)
3 eggs
1/2 pt. sour cream
1 c. grated Cheddar cheese

Preparation

Saute onion and bell pepper in butter.
Mix all other ingredients together (except sour cream and cheese).
Add onions and pepper.
Top with sour cream and grated cheese.
Bake at 350\u00b0 for 30 to 35 minutes.