Broccoli With Cheese - cooking recipe
Ingredients
-
1 1/2 lb. fresh broccoli
6 oz. American cheese, sliced
1/3 c. milk
1/4 tsp. onion salt
1 drop red pepper sauce
Preparation
-
Heat 1-inch salted water (1/2 teaspoon salt to 1 cup water). To boil, add broccoli.
Cover and heat to boiling.
Reduce heat and boil until stems are tender, 12 to 15 minutes.
Drain.
Leave a comment