Chili - cooking recipe
Ingredients
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1 lb. ground beef
1 (1 lb.) can tomatoes
1 (1 lb.) can kidney beans
1 (8 oz.) can tomato sauce
1 tsp. salt
1/2 tsp. pepper
2 tsp. chili powder
1 onion, chopped
Preparation
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Cook meat and onion until lightly browned. Stir in remaining ingredients. Cover and simmer for 1 hour.
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