Lemon Broccoli Chicken - cooking recipe
Ingredients
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1 Tbsp. vegetable oil
4 chicken breasts
1 can Campbell's broccoli cream of soup
1/4 can milk
2 tsp. lemon juice
1/8 tsp. pepper
4 thin lemon slices
Preparation
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In skillet in hot oil, cook chicken 10 minutes or until brown on both sides. Combine soup, milk, lemon juice and pepper. Pour over chicken. Top each breast with lemon slices. Reduce heat to low; cover and simmer 5 minutes or until chicken is fork-tender. Stir occasionally. Makes 4 servings.
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