Millionaires - cooking recipe

Ingredients

1 (14 oz.) pkg. Kraft caramels
3 Tbsp. milk
2 c. broken pecans
1 Tbsp. shortening
1 (12 oz.) pkg. milk chocolate morsels

Preparation

Melt caramels with milk over low heat. Add pecans and stir. Drop by teaspoons on buttered Saran Wrap.
Chill in refrigerator on cookie sheet about 1 hour (until hard).
Melt shortening and morsels in saucepan over low heat. Dip candy in chocolate.
Place on plastic wrap. Chill.