Combination Baked Beans - cooking recipe
Ingredients
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1 (30 oz.) can pork and beans
1 (30 oz.) can kidney beans
2 (16 oz.) cans butter beans
1/2 lb. bacon, chopped
2 medium onions, chopped
1 c. brown sugar
1 c. ketchup
2 Tbsp. mustard
2 Tbsp. vinegar
2 lb. ground beef, browned
Preparation
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Drain beans and put into large casserole dish.
Fry bacon. Drain.
Add onions, sugar, ketchup, mustard, vinegar and meat. Pour over beans and bake in a 350\u00b0 oven for 1 hour.
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