Combination Baked Beans - cooking recipe

Ingredients
    1 (30 oz.) can pork and beans
    1 (30 oz.) can kidney beans
    2 (16 oz.) cans butter beans
    1/2 lb. bacon, chopped
    2 medium onions, chopped
    1 c. brown sugar
    1 c. ketchup
    2 Tbsp. mustard
    2 Tbsp. vinegar
    2 lb. ground beef, browned
Preparation
    Drain beans and put into large casserole dish.
    Fry bacon. Drain.
    Add onions, sugar, ketchup, mustard, vinegar and meat. Pour over beans and bake in a 350\u00b0 oven for 1 hour.

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