Crunchy Apple Crisp(Dessert) - cooking recipe

Ingredients

1 (20 oz.) can apple pie filling
1 c. old fashioned oatmeal
1/3 c. flour
1/3 c. brown sugar
1/4 tsp. nutmeg
1/4 tsp. salt (optional)
1 tsp. cinnamon
1/3 c. butter/margarine

Preparation

Place pie filling in shallow 1-quart baking dish.
In a bowl, combine oats, flour, sugar, spices and salt.
Cut in butter and mix well.
Spread topping evenly over apple filling.
Bake in 355\u00b0 oven about 30 minutes.
Serve warm/cold.
Makes 6 servings.