Mexican Hash - cooking recipe

Ingredients

1 lb. ground beef
2 cans tomatoes or 1 large can tomato sauce and 1 can water
1 can chopped green chillies
1 medium onion, chopped
2 cans pinto beans
2 Tbsp. taco seasoning
salt and pepper to taste

Preparation

Cook meat and onion until done; drain off fat.
Add other ingredients and simmer at least 2 hours or more.
Serve over Doritos chips, chopped lettuce or chopped tomatoes.
Top with grated cheese.