Zucchini Casserole(6 To 8 Servings) - cooking recipe

Ingredients
    6 c. diced zucchini
    1 can cream of chicken soup
    1 c. sour cream
    1 small pkg. stuffing mix
    1 small onion, chopped
    1 stick margarine
Preparation
    Melt margarine.
    Mix with stuffing mix.
    Spread 1/2 in bottom of casserole (9 x 12-inch).
    Mix sour cream, soup, onion and zucchini.
    Spoon over stuffing.
    Sprinkle remaining stuffing mix over top.
    Bake at 350\u00b0 for 45 minutes.

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