Hershey Cake - cooking recipe

Ingredients

1 c. sugar
1 stick margarine
1 c. flour
1 can Hershey's syrup

Preparation

Mix sugar and margarine well.
Add flour and Hershey's syrup. Put in a 9 x 13-inch pan and bake at 350\u00b0 for 30 to 35 minutes. For icing, use 9 Hershey bars.