Cherry Squares - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. melted margarine
4 eggs
2 c. flour
1 tsp. vanilla
1 can cherry pie filling

Preparation

Mix together margarine, eggs, flour, sugar and vanilla (very thick batter).
Spread into ungreased cookie sheet pan.
Spoon cherry pie filling onto batter.
Bake at 350\u00b0 until done, about 40 minutes.