Chicken Casserole - cooking recipe

Ingredients
    1 1/2 c. cooked, diced chicken or turkey
    1 c. cream of chicken soup
    1 c. cooked rice
    1/2 c. mayonnaise
    2 Tbsp. raw, diced onion
    salt and pepper to taste
    1/2 c. butter
    1 c. crushed cornflakes
    1 small pkg. slivered almonds
Preparation
    Mix chicken, soup, rice, mayonnaise and onion together; place in casserole dish.
    Brown butter, cornflakes and almonds in skillet.
    Sprinkle over casserole mixture.
    Bake at 350\u00b0 until bubbling hot.

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