Spiced Tea Mix - cooking recipe
Ingredients
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1 c. sugar
1/2 c. instant tea
1/2 c. Tang
2 envelopes unsweetened lemonade
1 tsp. pumpkin pie spice
1 tsp. dried lemon peel
Preparation
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Combine all ingredients.
Store in an airtight container.
To serve, stir 1 tablespoon mix into 1/2 cup hot water.
Yield:
1 1/2 cups tea mix.
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