Spiced Tea Mix - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. instant tea
    1/2 c. Tang
    2 envelopes unsweetened lemonade
    1 tsp. pumpkin pie spice
    1 tsp. dried lemon peel
Preparation
    Combine all ingredients.
    Store in an airtight container.
    To serve, stir 1 tablespoon mix into 1/2 cup hot water.
    Yield:
    1 1/2 cups tea mix.

Leave a comment