Impossible Pumpkin Pie - cooking recipe

Ingredients

2 eggs
3/4 c. sugar
1 (13 oz.) can evaporated milk
1/4 tsp. cloves
1/2 tsp. ginger
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. salt
1 1/2 c. pumpkin (15 oz. can)
1/2 Bisquick

Preparation

Grease pie pan.
Place all ingredients in blender for 30 seconds.
Pour in pie pan and bake at 350\u00b0 for 45 minutes to 1 hour.
Make your own crust or purchase ready made.