Turkey Soup(Low-Fat) - cooking recipe

Ingredients

1 turkey carcass
1 stalk celery
2 Tbsp. chicken base
2 c. cubed potatoes
1/2 c. chopped celery
1/4 c. rice
1 c. small noodles or spaghetti
stones
water
salt, pepper and herbs
carrots
onions
milk
potatoes
meat cubes

Preparation

Heat some water in a pot.
Add some stones you've scrubbed a lot.
Sprinkle pepper, salt and herbs.
Let it boil undisturbed. Drop in carrots and onions too.
Let the soup heat through and through.
Stir in milk to make it sweet.
Add potatoes for a treat.
Toss in meat cubes.
Let it stew.
Let it bubble.
Let it brew.
Taste the soup and when it's done, share Stone Soup with everyone.