Marble Chocolate Mousse Pie - cooking recipe

Ingredients
    1 (10 oz.) sweet condensed milk
    4 (1 oz.) sq. chocolate
    2 tsp. vanilla
    2 (1 1/4 oz.) white chocolate with almonds
    2 c. whipping cream
    1 (9-inch) graham pie crust
Preparation
    Heat both chocolates, milk and vanilla.
    Do not boil.
    Remove from heat; let cool.
    Take whipping cream, beat until stiff.
    Add cream to mixture.
    Pour into pie crust.
    Chill.

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