Peach Pie - cooking recipe

Ingredients

3/4 c. sugar
3 Tbsp. flour
1/4 tsp. cinnamon
dash of salt
5 c. sliced peaches
2 Tbsp. butter

Preparation

Mix all ingredients (except peaches).
Add peaches and pour into raw pie shell.
Bake at 400\u00b0 for 40 to 45 minutes.