Nectarine Peach Chutney - cooking recipe

Ingredients

14 lb. peeled peaches or nectarines
6 lb. lite brown sugar
3 c. chopped onions
1/2 c. chopped garlic
2 lb. raisins
4 c. crystallized ginger, chopped
8 Tbsp. white mustard
8 c. wine vinegar
1 tsp. each: allspice, cloves and cinnamon
1/4 c. salt
juice of 2 lemons
2 sweet bell peppers
1 1/2 c. chopped walnuts

Preparation

This decorative platter is fast to assemble.