Country Cinnamon Cake - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
2 eggs
1/2 c. margarine
1 c. sour cream
1 tsp. vanilla
1/2 c. sugar
2 Tbsp. cinnamon
1/2 c. chopped nuts

Preparation

Mix well first 5 ingredients.
Add next 4 ingredients and beat until smooth.
Mix last 3 (sugar, nuts and cinnamon) and layer with batter.
Bake at 350\u00b0 for 40 minutes.
Serves 9.