Strawberry Crepes - cooking recipe

Ingredients

3 cups fresh strawberries
1/3 cup granulated sugar
1 cup cottage cheese
1 cup sour cream
1/2 cup confectioner's sugar
10-12 crepes

Preparation

Slice strawberries; sprinkle with granulated sugar and set aside.
In blender, whip cottage cheese until smooth.
Stir in sour cream and confectioners' sugar.
Fill crepes with 2/3 of the creamy mixture and strawberries.
Top with remaining mixture and strawberries.
Serves 5-6.