Onion Rings - cooking recipe

Ingredients

1 egg white
4 large white onions, sliced round
2 Tbsp. oil
1/2 tsp. salt
3/4 c. water
1/3 c. cream
1 c. plain flour

Preparation

Mix flour, salt, egg white, oil, cream and water.
Beat until well moistened.
Coat onion rings with batter.
Fry a few at a time in deep fat until brown. Drain on paper towels.