Cheese-Garlic Biscuits - cooking recipe

Ingredients

2 c. Jiffy mix
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/4 c. oleo, melted
1/4 tsp. garlic powder

Preparation

Mix baking mix, milk and cheese until soft dough forms.
Beat 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden.
Mix oleo and garlic powder. Brush over warm biscuits before removing from cookie sheet. Serve warm.
Makes 10 to 12 biscuits.