Turkey Tetrazzini - cooking recipe
Ingredients
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3 c. cooked chicken or turkey, chopped
1 (8 oz.) can mushrooms
2 cans cream of mushroom soup
1 c. grated cheese
1 c. diced onions
3/4 c. diced celery
1 (9 oz.) pkg. spaghetti
3 Tbsp. butter
Preparation
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Butter a casserole dish.
Saute onions and celery in butter. Cook spaghetti in chicken broth.
Combine all ingredients, except spaghetti and cheese.
Place in layers, beginning with spaghetti on bottom, then cheese, then sauce.
Sprinkle cheese on top.
Bake at 350\u00b0 for 30 minutes.
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