Crumb Cake - cooking recipe

Ingredients

2 c. brown sugar
2 c. flour
3/4 c. shortening
1 tsp. salt
2 eggs
1 c. sour milk
1 tsp. soda
1/2 c. nutmeats
1 c. chopped dates
1 c. flour

Preparation

Mix first four ingredients together and save out 1 cup for top.
Add remaining ingredients.
Mix well and put in regular cake pan.
Put the cup of crumbs on top.
Bake in 350\u00b0 oven.