Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. sausage
1 (16 oz.) pkg. Cheddar cheese, grated (sharp)

Preparation

Mix Bisquick with uncooked sausage.
Add cheese (shredded). Knead with hands.
Roll into bite size pieces.
Place onto ungreased cookie sheet.
Bake at 350\u00b0 for 15 to 20 minutes or until lightly golden brown.
Use spatula to lift off cookie sheet.