Quick Porcupine Meatballs - cooking recipe

Ingredients

1 1/2 lb. hamburger meat
1 small box Minute rice
1 can tomato soup
1/2 can water

Preparation

Mix ground meat and rice together.
Shape into meatballs the size of walnuts.
In pressure cooker, heat tomato soup and 1/2 can water until soup is smooth.
Place meatballs into cooker.
Place on lid and pressure cook on 10 pounds pressure for 10 minutes.