20 Minute Chocolate Cake - cooking recipe

Ingredients

1 c. water
2 sticks oleo
3 Tbsp. cocoa
2 c. plain flour
2 c. sugar
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla
2 eggs

Preparation

Melt oleo, cocoa, water and sugar in saucepan (large enough to hold all ingredients).
Add dry ingredients (flour and soda sifted together), then buttermilk. Next add eggs and vanilla.
Pour in 9 x 13-inch greased pan.
Bake at 400\u00b0 for 20 minutes.
Don't wash saucepan.
Make icing up in it.