Steak Or What? - cooking recipe

Ingredients

1 lb. ground beef
6 medium cold sliced potatoes
1 large onion, diced
1 can drained peas
1 can sliced mushrooms
1 can cream of celery soup
1 can cream of mushroom soup

Preparation

Pat the ground beef evenly into a 9 x 12-inch pan.
Spread potatoes, onion, peas and mushrooms evenly over beef.
Add salt and pepper to taste.
Mix the soups together; spread evenly over the top.
Cover with aluminum foil.
Bake at 350\u00b0 for 1 hour.