Wild Violet Jam - cooking recipe

Ingredients

1 1/2 c. wild violet blossoms *
1 1/2 c. water, divided
juice of 1 medium lime
2 1/3 c. sugar
1 (1 3/4 oz.) pkg. pectin

Preparation

*Be sure to use the common wild purple violet, not the American violet (often grown as a houseplant).