Peach Cobbler - cooking recipe

Ingredients
    1 pkg. ready mix pie crust
    2 lbs. canned or fresh peaches
    2 Tbsp. cornstarch
    2/3 c. brown sugar
    1/2 c. white sugar
    1 tsp. lemon juice
    3/4 stick butter
    pinch of nutmeg
Preparation
    Line pie plate and top edges with 1/2 of pie crust or use a square dish (8x8x2-inch).

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