Sunday Steak Dinner - cooking recipe

Ingredients

6 to 8 cube steaks
1 envelope dry onion soup mix
1 small can mushrooms and liquid (4 oz.)
1 medium onion, sliced thin
1 can beef gravy
1 can water

Preparation

Drench steaks in flour; brown slightly and place in greased 9 x 12-inch pan.
Sprinkle onion soup over steaks.
Cover with mushrooms.
Layer onion slices over mushrooms.
Mix gravy with water.
Pour over all.
(Do not stir.) Cover with foil.
Bake slowly at 250\u00b0 for 3 to 4 hours.