Mom W'S Fresh Apple Cake - cooking recipe

Ingredients

4 c. apple, peeled and chopped
2 c. white sugar
2 c. all-purpose flour
2 tsp. cinnamon
2 tsp. baking soda
1/2 tsp. salt
2 eggs, beaten

Preparation

Mix apples and sugar in a large bowl.
Let sugar dissolve, then add beaten eggs.
Combine remaining ingredients and add to apple mixture.
Mix well and spread in greased 9 x 13-inch pan. Bake at 375\u00b0 about 40 minutes.
Pour sauce over hot cake.
(Can bake in jelly roll pan.)