Meat-Cheese Ball - cooking recipe

Ingredients
    3 (8 oz.) pkg. cream cheese
    1 jar dried beef
    1 medium can mushrooms
    1 bunch green onions
    1 can chopped ripe olives
    1 tsp. Accent
    grated pecans
Preparation
    Soften cheese at room temperature.
    Chop beef, mushrooms and onions.
    Mix everything.
    Shape in 2 balls.
    Roll in grated pecans.

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