Meat-Cheese Ball - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
1 jar dried beef
1 medium can mushrooms
1 bunch green onions
1 can chopped ripe olives
1 tsp. Accent
grated pecans
Preparation
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Soften cheese at room temperature.
Chop beef, mushrooms and onions.
Mix everything.
Shape in 2 balls.
Roll in grated pecans.
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