Sara Mauser'S Sugar Cookies - cooking recipe

Ingredients
    2 c. self-rising flour
    3/4 c. Crisco
    1/2 c. sugar
    1 egg
    1/2 tsp. vanilla
    3/4 to 1 c. nuts
Preparation
    Cream Crisco and sugar until light and fluffy.
    Add egg, beat well.
    Add flour, vanilla and nuts.
    Blend well.
    Shape into 2-inch roll.
    Wrap in waxed paper.
    Chill overnight.

Leave a comment